| TECHNOLOGY, INNOVATION AND SUSTAINABLE PRODUCTION
(obiettivi)
The course “Technology and innovation for sustainable production” is to analyze the issues related to the concept of technology and technological innovation, the main forms of exploitation in the current economic scenario, in relation to the increasing international competitiveness and the attention to environmental issues.
The course illustrates also the application of new technologies in the environmental field, in relation to sustainable development policies, new management practices that emphasize the relationship between technology and environment and finally to the regulatory framework both at national and European level.
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Codice
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21210040 |
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Lingua
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ITA |
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Tipo di attestato
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Attestato di profitto |
| Modulo: TECHNOLOGY, INNOVATION AND SUSTAINABLE PRODUCTION - I MODULO
(obiettivi)
The course “Technology and innovation for sustainable production” is to analyze the issues related to the concept of technology and technological innovation, the main forms of exploitation in the current economic scenario, in relation to the increasing international competitiveness and the attention to environmental issues.
The course illustrates also the application of new technologies in the environmental field, in relation to sustainable development policies, new management practices that emphasize the relationship between technology and environment and finally to the regulatory framework both at national and European level.
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Codice
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21210040-1 |
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Lingua
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ITA |
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Tipo di attestato
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Attestato di profitto |
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Crediti
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8
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Settore scientifico disciplinare
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SECS-P/13
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Ore Aula
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50
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Attività formativa
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Attività formative a scelta dello studente (art.10, comma 5, lettera a)
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Canale Unico
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Docente
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LUCCHETTI MARIA CLAUDIA
(programma)
1.Technological Innovation: recall of basic concepts and theories; technological innovation from invention to production and market.
2. Technological Cluster
3. Technologies and Environment
4. Technological innovation and quality
5. New opportunities in terms of technological innovation and implementation in the industrial reality, in particular dematerialization.
7. recall of basic concepts on development and sustainability at national, European and international levels
8. Contribution and the role of technologies to improve the efficient use of natural resources and the sustainable production
9.Clean technologies for sustainable production of goods,services, energy
10. recall of basic knoledge on sustainability, sustainable development and sustainable production
11. Life cycle thinking
12. Main instruments to evaluate total environmental, economic and social impacts ( LCA,ELCA,SLCA,LCC, footprinting...)
13. main Environmental management systems;
14..Clean technologies for sustainable production of goods,services, energy
(testi)
David Rainey, Sustainable business development: Inventing the future strategy, innovation and leadership, Cambridge University Press, 2008 (part of the test book: Chapter 1,2)
Mark Dodgson, David Gann, Ammon Salter, The management of technological innovation, Oxford University Press, 2008 (part of the test book Chapter 3,5,6,7).
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Date di inizio e termine delle attività didattiche
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Dal 25/02/2019 al 31/05/2019 |
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Modalità di erogazione
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Tradizionale
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Modalità di frequenza
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Non obbligatoria
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Metodi di valutazione
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Prova orale
Valutazione di un progetto
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| Modulo: TECHNOLOGY, INNOVATION AND SUSTAINABLE PRODUCTION - II MODULO
(obiettivi)
The course “Technology and innovation for sustainable production” is to analyze the issues related to the concept of technology and technological innovation, the main forms of exploitation in the current economic scenario, in relation to the increasing international competitiveness and the attention to environmental issues.
The course illustrates also the application of new technologies in the environmental field, in relation to sustainable development policies, new management practices that emphasize the relationship between technology and environment and finally to the regulatory framework both at national and European level.
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Codice
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21210040-2 |
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Lingua
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ITA |
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Tipo di attestato
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Attestato di profitto |
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Crediti
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1
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Settore scientifico disciplinare
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SECS-P/13
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Ore Aula
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10
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Attività formativa
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Attività formative a scelta dello studente (art.10, comma 5, lettera a)
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Canale Unico
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Docente
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MERLI ROBERTO
(programma)
Parte introduttiva:
Il ruolo strategico dell’innovazione tecnologica nello sviluppo economico
Parte generale:
Il progresso tecnico: aspetti economici, aspetti ambientali, aspetti etici.
Invenzioni e innovazioni.
Effetti a lungo termine: i cicli lunghi dell’economia.
Il ruolo della tecnologia.
Ciclo di vita di una tecnologia.
L’innovazione tecnologica: definizione, tipologie.
Penetrazione di una tecnologia.
Trasferimento di tecnologia.
Innovazione e conoscenza; knowledge management.
Il ruolo della ricerca.
La ricerca (in Italia, nell’UE, nel mondo): la situazione e le principali problematiche connesse.
I parchi scientifici e tecnologici.
Gestire l’innovazione.
Le tecnologie del XXI secolo: cenni sulle tecnologie più significative (ITC, Nanotecnologie, Biotecnologie…….)
Parte specifica: la gestione ambientale d'impresa e l'innovazione
(testi)
David Rainey, Sustainable business development: Inventing the future strategy, innovation and leadership, Cambridge University Press, 2008 (part of the test book: Chapter 1,2)
Mark Dodgson, David Gann, Ammon Salter, The management of technological innovation, Oxford University Press, 2008 (part of the test book Chapter 3,5,6,7).
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Date di inizio e termine delle attività didattiche
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Dal 25/02/2019 al 31/05/2019 |
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Modalità di erogazione
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Tradizionale
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Modalità di frequenza
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Non obbligatoria
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Metodi di valutazione
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Prova orale
Valutazione di un progetto
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Università Roma Tre