Università Roma Tre

The course is structured into three complementary modules, corresponding to three disciplinary areas (legal, managerial, and economic), for a total of 9 ECTS credits. These modules are an integral part of a single final exam and aim to offer an integrated, critical, and multidimensional perspective on the sustainable model for production and consumption.

Module I- Circular Economy, Responsible Production and Consumption (Prof.ssa Di Pietro)
-Basic principles of the circular economy and its relationship with Goal 12
- European strategy for the circular economy
- Circular business models and product design for circularity
- Supply chain management from a circular perspective
- The role and competencies of the circular economy manager
- Waste management in the context of the circular economy
- Applications and practices in the food, textile, plastic, and service sectors

Module II- Corporate Sustainability: ESG indicators and ratings (Prof. Valerio Pieri)

Module III- Legal aspects related to circular economy, bioeconomy and sustainability (Prof. Francesco De Leonardis)
- Circular economy and circular bioeconomy: juridical definition
- European Product Policy Framework
- Principles and hierarchy of waste management
- Waste, byproducts and end-of-waste and principal case law

Module I: Bibliographic references provided by the instructor for each lecture

Module II: Lecture notes and bibliographic references provided by the instructor

Module III: bibliographic references provided by the professor for each lecture