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21210156 PLANNING AND CONTROL in Business administration LM-77 BIONDI LUCIA
(syllabus)
Planning and managerial control (English version):
- The information system for the managerial decision-making process - Development of planning and budgeting functions - The decision-making process - Strategic planning: definition of strategy, levels of strategy (corporate strategy, business area/unit strategy, business strategy), phases of the strategic process, portfolio analysis, portfolio matrix, critical success factors - Models of organizational growth and development. Planning topics: external growth and globalization, flexibility, just in time model, outsourcing, total quality management, cost leadership, business process reengineering, benchmarking - From strategic planning to budgeting. The budget and its elements. - A systemic approach to control: goals and principles. Operating control, managerial control and strategic control. Effectiveness and efficiency: definitions and indicators. - Control requirements: methods, accounting systems (financial accounting, cost accounting, standard cost, budget, variance analysis) and organizational structure (responsibility centers). Costing systems: Direct costing - full costing Activity Based Costing. - Reporting. Performance Evaluation Models (Balanced Scorecard, Performance Prism, Common Assessment Framework) - Case Study
(reference books)
Garrison, Norreen, Brewer, Managerial Accounting, 16th Edition, McGraw-Hill International Edition (all chapters)
Teaching materials on Teams
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