BARILE Vittoria Lucia
(syllabus)
Importance of livestock production in the agro-food system. Farming systems of the major livestock species. Fundamentals of organic farming. Animal welfare in livestock production. Animal foodstuffs and quality of animal derivate products. Definition of quality and elements for the evaluation of products of animal origin
(reference books)
Materiale fornito dal docente ed elaborati tecnico-scientifici di settore consigliati dal docente
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