AGRI-FOOD ECONOMICS AND POLICY (objectives)
Code 21201525
Language ITA
Type of certificate Profit certificate 
Credits
Scientific Disciplinary Sector Code SECS-P/02 
Contact Hours 60 
Type of Activity Related or supplementary learning activities 
Teacher DE FILIPPIS FABRIZIO
(syllabus)   (reference books)
Dates of beginning and end of teaching activities From  to 
Delivery mode Traditional
At a distance
Attendance not mandatory
Evaluation methods Written test
Oral exam
Teacher HENKE ROBERTO
Dates of beginning and end of teaching activities From  to 
Attendance not mandatory