Teaching - Università Roma Tre

AGRI-FOOD ECONOMICS AND POLICY (objectives)

Code

21201525

Language

ITA

Type of certificate

Profit certificate

Module: (objectives) • Relations between agriculture and the rest of the economy, with reference to the Italian agri-food sector • Recalls of microeconomics and consumption theory, with reference to analyze the demand for agri-food products, with particular reference to product differentiation, quality and food safety • Production cost sand market structures, with reference to different forms of competition and market imperfections in the agri-food sector • The characteristics of the Italian agri-food system, with particular reference to the role and potential of Made in Italy in the world markets • The agricultural policies of the European Union, with particular reference to the multifunctionality of agriculture
Code	21201525-2
Language	ITA
Type of certificate	Profit certificate
Credits	3
Scientific Disciplinary Sector Code	SECS-P/02
Contact Hours	20
Type of Activity	Elective activities

Module: (objectives) • Relations between agriculture and the rest of the economy, with reference to the Italian agri-food sector • Recalls of microeconomics and consumption theory, with reference to analyze the demand for agri-food products, with particular reference to product differentiation, quality and food safety • Production cost sand market structures, with reference to different forms of competition and market imperfections in the agri-food sector • The characteristics of the Italian agri-food system, with particular reference to the role and potential of Made in Italy in the world markets • The agricultural policies of the European Union, with particular reference to the multifunctionality of agriculture
Code	21201525-1
Language	ITA
Type of certificate	Profit certificate
Credits	6
Scientific Disciplinary Sector Code	SECS-P/02
Contact Hours	40
Type of Activity	Elective activities