GERMANIC PHILOLOGY 1 L.M.
(objectives)
Further study of the content, methodological and analytical domains of the subject, reinforcing the competence previously acquired. Obtaining a solid preparation in the field of the history of the medieval languages and literatures as well as with regard to their transition towards the early modern period.
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Code
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20706093 |
Language
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ITA |
Type of certificate
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Profit certificate
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Credits
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6
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Scientific Disciplinary Sector Code
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L-FIL-LET/15
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Contact Hours
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36
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Type of Activity
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Related or supplementary learning activities
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Group: CANALE1
Teacher
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FARACI DORA
(syllabus)
Feasts and banquets in medieval England
Through the reading of a selection of passages from works of poetry of the Old (Beowulf and other texts) and Middle English literary tradition (Chaucer and the Gawain’poet), the main features of the conventions of hospitality in medieval English literature will be identified. Banquet scenes - to be interpreted as visible signs of magnificence, power and idealized order- will also be addressed through references to other works of the Germanic world, mainly German and Norse.
The philological-literary analysis of these texts will be combined with an outline of the fundamental changes of the English language through the centuries.
(reference books)
- Brunetti, Giuseppe, ed., Beowulf, Roma: Carocci, (selection of passages) - Fulk, R. D., Robert Bjork and J. D. Niles, ed., Klaeber’s Beowulf, 4th edition (Toronto: University of Toronto Press, 2008) - D. Benson, Larry.D, ed., The Riverside Chaucer, Boston, Houghton Mifflin 1987 (selection of passages) - Andrew. Malcolm and R. Waldron, Ronald, edd., The Poems of the Pearl Manuscript. Pearl, Cleanness, Patience, Sir Gawain and the Green Knight, Exeter: Exeter University Press 2007 (selections of passages) - Barber, Charles, The English Language: a Historical Introduction, Cambridge: Cambridge University Press 1993 - Wallace, David, The Cambridge History of Medieval English Literature, Cambridge: Cambridge University Press 2002 (chapters 1,2,6,21,26) - Fadda, Anna Maria Luiselli, Tradizioni manoscritte e critica del testo nel Medioevo germanico, Roma-Bari: Laterza 2004 (Parts Two and Three)
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Dates of beginning and end of teaching activities
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From to |
Delivery mode
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Traditional
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Attendance
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not mandatory
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Evaluation methods
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Oral exam
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Teacher
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IRVINE SUSAN ELIZABETH
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Dates of beginning and end of teaching activities
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From to |
Attendance
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not mandatory
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Group: CANALE2
Teacher
|
FARACI DORA
(syllabus)
Feasts and banquets in medieval England
Through the reading of a selection of passages from works of poetry of the Old (Beowulf and other texts) and Middle English literary tradition (Chaucer and the Gawain’poet), the main features of the conventions of hospitality in medieval English literature will be identified. Banquet scenes - to be interpreted as visible signs of magnificence, power and idealized order- will also be addressed through references to other works of the Germanic world, mainly German and Norse.
The philological-literary analysis of these texts will be combined with an outline of the fundamental changes of the English language through the centuries.
(reference books)
- Brunetti, Giuseppe, ed., Beowulf, Roma: Carocci, (selection of passages) - Fulk, R. D., Robert Bjork and J. D. Niles, ed., Klaeber’s Beowulf, 4th edition (Toronto: University of Toronto Press, 2008) - Mitchell, Bruce, and Fred C. Robinson, ed., Beowulf: an Edition with Relevant Shorter Texts(Oxford: Blackwell, 1998) - D. Benson, Larry.D, ed., The Riverside Chaucer, Boston, Houghton Mifflin 1987 (selection of passages) - Andrew. Malcolm and R. Waldron, Ronald, edd., The Poems of the Pearl Manuscript. Pearl, Cleanness, Patience, Sir Gawain and the Green Knight, Exeter: Exeter University Press 2007 (selections of passages)
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Dates of beginning and end of teaching activities
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From to |
Delivery mode
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Traditional
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Attendance
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not mandatory
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Evaluation methods
|
Oral exam
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Teacher
|
IRVINE SUSAN ELIZABETH
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Dates of beginning and end of teaching activities
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From to |
Attendance
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not mandatory
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Group: CANALE 3
Teacher
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GHERARDINI LAURA
(reference books)
– Francini, Marusca. La letteratura anglosassone, in: Le civiltà letterarie del Medioevo germanico, a cura di M. Battaglia, Roma: Carocci 2017, pp. 137-276.
– Francovich Onesti, Nicoletta. Filologia Germanica. Lingue e culture dei Germani antichi, Roma: NIS 1991 (o edizione successiva).
– Francovich Onesti, Nicoletta / Digilio, Maria Rita. Breve storia della lingua inglese, Roma: Carocci 2004.
– Luiselli Fadda, Anna Maria. Tradizioni manoscritte e critica del testo nel Medioevo germanico, Roma: Laterza 2007.
– Beowulf, a cura di G. Brunetti, Roma: Carocci (2003).
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Dates of beginning and end of teaching activities
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From to |
Delivery mode
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Traditional
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Attendance
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not mandatory
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Evaluation methods
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Oral exam
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|
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