PLANT BIOTECHNOLOGY FOR THE GENETIC IMPROVEMENT OF FOOD CROPS (objectives)
Code 20402520
Language ITA
Type of certificate Profit certificate 
Module:
Code 20402520-2
Language ITA
Type of certificate Profit certificate 
Credits 1,5 
Scientific Disciplinary Sector Code BIO/04 
Contact Hours
Exercise Hours 15 
Type of Activity Related or supplementary learning activities 
Derived from 20402520 PLANT BIOTECHNOLOGY FOR THE GENETIC IMPROVEMENT OF FOOD CROPS in Biology for Molecular, Cellular and Physiopathological Research LM-6 (professor to define)
(syllabus)   (reference books)
Dates of beginning and end of teaching activities From 01/03/2017 to 20/06/2017
Delivery mode Traditional
Attendance not mandatory
Evaluation methods Written test
Oral exam
Module:
Code 20402520-1
Language ITA
Type of certificate Profit certificate 
Credits 4,5 
Scientific Disciplinary Sector Code BIO/04 
Contact Hours 36 
Type of Activity Related or supplementary learning activities 
Derived from 20402520 PLANT BIOTECHNOLOGY FOR THE GENETIC IMPROVEMENT OF FOOD CROPS in Biology for Molecular, Cellular and Physiopathological Research LM-6 (professor to define)
(syllabus)   (reference books)
Dates of beginning and end of teaching activities From 01/03/2017 to 20/06/2017
Delivery mode Traditional
Attendance not mandatory
Evaluation methods Written test
Oral exam